To respond to increasingly demand of cookery lessons, Half- Day group classes are now available. The classes will be held on Saturday. Maximum class size is 6 people. All of your dishes will be packaged up for you to take home with you. I will also provide you with a recipe pack of all of the dishes.

My aim is to provide Thai cookery courses for all abilities. All classes are designed to suit specific levels of ability from completely new to Thai cooking or to who already has experience in Thai cooking. Take a look at class details below to see which course is most suited to you.

Whether you are looking to improve your skills or simply have some fun in a relaxed and informal atmosphere, my Saturday classes are a great way to unleash your culinary creativity.

Introduction to Thai Cooking Classes

The introduction classes are designed for those who have no previous cookery experience or new to Thai cooking and would like to learn fundamental skills and techniques….

Intermediate  Classes

Intermediate classes are targeted towards the enthusiastic home cook who is looking to build on their skills and cookery knowledge..

Regional Classes

Thai cuisine is more accurately described as four regional cuisines corresponding to the four main regions of the country: Northern, Northeastern (or Isan),..


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