Thai Nibble

  • Poh Pia Tod (Spring Roll): Deep fried spring rolls, which are filled with pork, mixed vegetable, and mung bean noodles.
  • Khanom Pang Na-Moo(Pork on Toast): Deep fried bread topped with minced pork mix.
  • Roti bread or Naan Bread served with Homemade Authentic Thai Green Curry Sauce.
  • Chicken Satay served with Homemade Peanut Sauce.
  • Larb Moo Minced pork with roasted rice in a lime dressing with dried chillies, spring onion, red onions, corriandar and mints & served on a bed of lettuce.
  • Sesame Prawn Toast
  • Moo Yang (Grilled Pork Thai Style)
  • Tod Mun Pla (Thai Fish Cakes)
  • Tod Mun Goong (Crispy Prawn Cakes)
  • Thai Herbs Fried Chicken Bites

Note:

  1. If your favorite dish does not appear on the menu please ask!
  2. Vegetarian option is also available please get in touch!

 

 

 


© Copyright 2017 Mai Thai Chef


Website Design Company